Eating good food is my favourite thing in the world. Nothing is more blissful … Check This Amazing Recipe: Air fryer chipotle peppers and gnocchi
How to Make Air fryer chipotle peppers and gnocchi
less than 30 mins
10 to 30 mins
- 1 tbsp chipotle
- 1 tbsp olive oil
- 1 lime
- 250g/9oz gnocchi
- 1 red pepper
- 1 orange or yellow pepper
- 1 small red onion
- soured cream
- tomato salsa
In a large mixing bowl, whisk together the chipotle paste, olive oil and the juice of one half of the lime to make a paste.
Toss the gnocchi, peppers, onion and a generous seasoning of salt in the mixture until everything is well coated. Tip into the air fryer.
Air-fry for 15–20 minutes at 200C, stirring every 5 minutes with a spatula to make sure none of the peppers are sticking to the bottom and everything cooks evenly.
Serve topped with the avocado, soured cream and tomato salsa. Cut the remaining lime half into wedges and serve alongside.