My weaknesses have always been food and men – in that order … Check This Amazing Recipe: Chicken with butternut squash, cherry tomatoes and minty yoghurt dressing
How to Make Chicken with butternut squash, cherry tomatoes and minty yoghurt dressing
less than 30 mins
10 to 30 mins
- 150g/5½oz butternut squash
- 1 small skinless chicken breast
- 5 cherry tomatoes
- 1 very small onion
- 1 tsp Cajun or fajita seasoning
- 2 tsp olive oil
For the dressing
- 4 tbsp fat-free plain yoghurt
- 1 tsp mint sauce
Preheat the oven to 200C/180C Fan/Gas 6.
Place the butternut squash, chicken, tomatoes and onion in a bowl. Add the Cajun seasoning and oil and mix well.
Transfer the mixture to an ovenproof dish. Bake for 20–30 minutes, or until the chicken and vegetables are cooked.
To make the dressing, mix the yoghurt and mint sauce in a small bowl.
Just before serving, drizzle the dressing over the chicken and vegetables.