One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating … Check This Amazing Recipe: Artichoke pasta
How to Make Artichoke pasta
less than 30 mins
10 to 30 mins
- 110g/4oz artichokes
- 1 clove garlic
- 1 tbsp finely chopped parsley
- 1 tbsp finely chopped thyme
- 450g/1lb linguine
- ½ lemon
Pour the artichokes, with their oil into a pan and mash them down with a fork.
Add the garlic, parsley and thyme and heat through for a couple of minutes and then pour over the warm pasta.
Add the lemon juice and toss thoroughly.
Serve in bowls topped with shavings of parmesan cheese.