Great food is like great sex. The more you have the more you want … Check This Amazing Recipe: Brandy (or rum) sauce
How to Make Brandy (or rum) sauce
Preparation time:
less than 30 mins
Cooking time:
10 to 30 mins
Serves:
Serves 6
Dietary:
Vegetarian
Ingredients
- 55g/2oz butter
- 55g/2oz plain flour
- 570ml/1 pint milk
- 4 tbsp brandy
- 55g/2oz caster sugar
Method
-
In a small saucepan, melt the butter and stir in the flour. Cook for 2 minutes and then stir in the milk. Bring to the boil, stirring all the time, and simmer gently for 10 minutes.
-
Stir in the brandy (or rum) and the sugar and serve with Christmas pudding.
