I know once people get connected to real food, they never change back … Check This Amazing Recipe: Air fryer chips

How to Make Air fryer chips

Preparation time:

less than 30 mins

Cooking time:

10 to 30 mins

Serves:

Serves 2

Dietary:

Vegetarian

Ingredients

• 2 large potatoes
• 1 tbsp olive oil
• salt, to taste

Method

1. Leaving the skins on, cut the potatoes into roughly 1cm/½in thick chips. Toss with the olive oil and a generous amount of salt.

2. Air-fry for 20–30 minutes at 180C, tossing every 10 minutes or so until the chips are crisp and golden, making sure they don’t stick to the bottom of the basket towards the beginning of cooking.